From traditional local delights like Pho Bo, crispy shrimp pancakes, and a wide array of fresh seafood, to Western favorites including Caesar Salad, Italian pasta, top-quality Australian beef, and rich, cheesy grilled lobster — every dish at Cookbook Café is sure to satisfy even the most refined tastes.
Start with refreshing appetizers — from fresh, flavorful salads and vibrant, colorful greens to crispy, savory shrimp pancakes. Each dish is freshly prepared, thoughtfully crafted, and perfectly balanced, offering a delightful culinary experience from the very first bite.
The main course offers a peak culinary experience, featuring the fresh flavors of local seafood — from pan-seared grouper with stir-fried vegetables and glass noodles, seafood fried rice, or traditional Pho, to premium European dishes such as black pepper beef and buttery lobster.
Savor our refreshing desserts crafted with seasonal fruits and creamy local coconut ice cream, each bite bursting with natural sweetness and tropical flavors, whisking you away to the tranquil shores of a sun-drenched beach.
